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Wine

Hi-tech labels, wine from Roman times and India travels

Alessandro Vallecchi, marketing director for Allegrini, best known for their big wines Amarone and La Poja, has an alternate life. In that he’s, well, a tour guide — specialising in India travel, bringing groups of European travellers several times a year to Varanasi, and Rajasthan, Delhi and Tamil Nadu and other such places that he says he is “very comfortable with” but which often throw off his fellow travelers.

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Amarone and Dante’s heir: Connecting Masi wines, Count Serego Aligheri and the Divine Poet Dante…

“So do you have any books in your house?” I ask Count Serego Aligheri innocently enough and his eyes light up at the mention. “Ah, I know what you mean,” he replies in a somewhat thick Italian accent: “No, we don’t have any of those.

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The Indian in Italy…Strange and strangely familiar experiences in Verona

Sitting in a small 100 seater aircraft circling over Verona, the city that is best known for being the setting for Shakespeare’s Romeo and Juliet, I am struck by some Indian tourists who are obviously taking a very unusual (for them) holiday in Italy. The family is from rural Punjab, husband, wife and a one year old kid, dressed up to his ears in woolies for the European summer that is still cold for us from warmer tropical climes.

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India’s Napa Valley, Nashik

Caught in traffic in the choked arteries of Mumbai, you never think that you are going to be able to make it. But once you crawl out of traffic and start cutting through the Western Ghats, the mountain ranges in India’s west that also bring down the monsoons middle of the year, it is an altered universe.

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Meeting Gaia Gaja: A Wine Heiress

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The world of luxury wines is like the world of luxury cars in more ways than one. Besides the fact that both are controlled by rather small, exclusive, clubs if you like — in a single conversation it would be quite possible to name all the brands dominating either —these are also worlds ruled, quite unequivocally, by men, powerful men.

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My Visit to the Champagne Country

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Sitting in an enchanted European castle (this one complete with a moat and turrets) on top of a hill, going through a champagne lunch, minding the fish fork from the fowl, etiquette that a French meal necessitates, is the culmination of one morning’s hard labour.

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