[caption id="" align="alignleft" width="326" caption="The Great Kebab Factory"][/caption]
When The Great Kebab Factory (TGKF) opened up at the Radisson, New Delhi, more than a decade ago, it was an instant best-seller. The concept was so simple that you wondered why it hadn’t been executed before – an unlimited buffet of kebabs, no doubt refined from their pop origins but everyone’s favourite finger food nevertheless, served up in air-conditioned comfort (and luxury, because at that time, eating out in a five-star restaurant was undoubtedly that).
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